Kitchen with Glass Tiled Splashback and Black Floors Ideas and Designs
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Kitchen Design ConceptsThis 1950's kitchen hindered our client's cooking and bi-weekly entertaining and was inconsistent with the home's mid-century architecture. Additional key goals were to improve function for cooking and entertaining 6 to 12 people on a regular basis. Originally with only two entry points to the kitchen (from the entry/foyer and from the dining room) the kitchen wasn’t very open to the remainder of the home, or the living room at all. The door to the carport was never used and created a conflict with seating in the breakfast area. The new plans created larger openings to both rooms, and a third entry point directly into the living room. The “peninsula” manages the sight line between the kitchen and a large, brick fireplace while still creating an “island” effect in the kitchen and allowing seating on both sides. The television was also a “must have” utilizing it to watch cooking shows while prepping food, for news while getting ready for the day, and for background when entertaining.
Meticulously designed cabinets provide ample storage and ergonomically friendly appliance placement. Cabinets were previously laid out into two L-shaped spaces. On the “top” was the cooking area with a narrow pantry (read: scarce storage) and a water heater in the corner. On the “bottom” was a single 36” refrigerator/freezer, and sink. A peninsula separated the kitchen and breakfast room, truncating the entire space. We have now a clearly defined cool storage space spanning 60” width (over 150% more storage) and have separated the ovens and cooking surface to spread out prep/clean zones. True pantry storage was added, and a massive “peninsula” keeps seating for up to 6 comfortably, while still expanding the kitchen and gaining storage. The newly designed, oversized peninsula provides plentiful space for prepping and entertaining. Walnut paneling wraps the room making the kitchen a stunning showpiece.
UserTo keep the work in this part of the home cost-effective, original cabinetry was painted and the floor plan and granite counters maintained. The 90's floor and backsplash tile were replaced with Brazilian black slate and glass subway tile, respectively, and all appliances and fixtures (faucet, etc.) were replaced. The kitchen was an unusual L galley shape that opened to the living room over the sink and to the dining at the other end.
M&M InteriorsThis couples small kitchen was in dire need of an update. The homeowner is an avid cook and cookbook collector so finding a special place for some of his most prized cookbooks was a must!
Kristen Elizabeth DesignSmall study space at the end of the kitchen with a mid-century modern seat for the desk, Roller shade fabric from pindler fabrics.
Lucy Harris StudioNotable decor elements include: Ronde pendant lights from Matter, LaPalma Mak swivel stools
Photography: Francesco Bertocci
Wiedemann Architects LLCKitchen with dropped red ceiling.
Anice Hoachlander, Hoachlander Davis Photography LLC
Kitchen Design ConceptsThis 1950's kitchen hindered our client's cooking and bi-weekly entertaining and was inconsistent with the home's mid-century architecture. Additional key goals were to improve function for cooking and entertaining 6 to 12 people on a regular basis. Originally with only two entry points to the kitchen (from the entry/foyer and from the dining room) the kitchen wasn’t very open to the remainder of the home, or the living room at all. The door to the carport was never used and created a conflict with seating in the breakfast area. The new plans created larger openings to both rooms, and a third entry point directly into the living room. The “peninsula” manages the sight line between the kitchen and a large, brick fireplace while still creating an “island” effect in the kitchen and allowing seating on both sides. The television was also a “must have” utilizing it to watch cooking shows while prepping food, for news while getting ready for the day, and for background when entertaining.
Meticulously designed cabinets provide ample storage and ergonomically friendly appliance placement. Cabinets were previously laid out into two L-shaped spaces. On the “top” was the cooking area with a narrow pantry (read: scarce storage) and a water heater in the corner. On the “bottom” was a single 36” refrigerator/freezer, and sink. A peninsula separated the kitchen and breakfast room, truncating the entire space. We have now a clearly defined cool storage space spanning 60” width (over 150% more storage) and have separated the ovens and cooking surface to spread out prep/clean zones. True pantry storage was added, and a massive “peninsula” keeps seating for up to 6 comfortably, while still expanding the kitchen and gaining storage. The newly designed, oversized peninsula provides plentiful space for prepping and entertaining. Walnut paneling wraps the room making the kitchen a stunning showpiece.
dRemodelingKeeping with the minimalist and modern look, the kitchen is geared up with contrasting stainless steel and black glass/gloss appliances. By using stainless steel and glass/gloss, the appliances bring even more light and life into the space. This look can also be seen throughout the space, with stainless steel accents on handles, outlets, and ceiling lighting.
Village Home StoresKitchen in Moline, IL Quad Cities with Fog Gray painted bases and White painted upper cabinetry from Koch Cabinets. Quartz counter surfaces in Hanstone Speechio White.
Water Street Furniture Studiokitchen cabinetry in natural vertical-grain bamboo designed by Annick Porter Interior Design
BRINK Home Improvement & Renovation, LLCThere use to be a wall around where the Fridge was we removed that to enlarge the kitchen installed a nice chandelier and had to replace the subfloor aswell due to water damage. This was a complete gut job.
Kitchen with Glass Tiled Splashback and Black Floors Ideas and Designs
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