Eclectic Kitchen with Black Splashback Ideas and Designs
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Strada Interiores
Hermosa cocina en MDF laminado con frentes color Nogal, y sistema Gola de Aluminio en puertas, cubierta negra y recubrimiento en Backsplash de porcelanato Negro Mod. Urban Negro
Meg Miller Art/Design
Complete renovation of historic loft in Downtown Denver. Everything is brand new and updated. Design and photography by Meg Miller Interior Creator
Robin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense.
DESIGN PHILOSOPHY:
Work Centers: prep, baking, clean up, message, beverage and entertaining.
Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy
Geometry: create a more exciting and natural flow
ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour).
CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar”
CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown)
ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island
Cabinets: Sapele – Vertical Grain
Island Cabinets: Metro LM 98 – Horizontal Grain Laminate
Countertop
Granite: Purple Dunes
Wood – maple
Drink Counter: Sapele
Appliances:
Refrigerator and Freezer: Liebherr
Induction CT, DW, Wall and Steam Oven: Miele
Hood: Best Range Hoods – Cirrus
Wine Refrigerator: Perlick
Flooring: Cork
Tile Backsplash: Artistic Tile Steppes – Negro Marquina
Lighting: Tom Dixon
NW Architectural Photography
Roomscapes Cabinetry and Design Center
The green tones of this kitchen give a modern twist to this traditional home. Beaded board coffered ceiling delineates the kitchen space in this open floor plan.
Integrated dishwasher to the left of the sink. Appliance garage in the corner left to the integrated Sub-Zero refrigerator.
Modern Kitchen Design
Photo by Mark Karrer
DutchMade, Inc. Cabinetry was provided by Modern Kitchen Design. The homeowner supplied all other materials.
Jerrica Zaric Interior Design, LLC
Blending exposed brick with graphic prints. Jerrica Zaric Interior Design furnished this open-concept condo that overlooks Milwaukee's Third Ward neighborhood. We paired graphic geometrical, tribal and Asian prints with modern accents and this condo's historical Cream City brick.
Catalina Castro Blanchet
A l'origine deux pièces et un couloir, le double séjour et la cuisine ont été ouverts pour créer une grande pièce à vivre.
Le parquet en point de Hongrie d'origine a été récupéré et peint en gris.
Récupération des boiseries murales.
Gorge lumineuse sous faux plafond laissant les moulures d'origine apparentes.
Sol et crédence de la cuisine en béton ciré.
Mobilier de cuisine, bibliothèque éclairée et meuble HiFi sur mesure
Mobilier chiné.
PHOTO: Harold Asencio
Robin Rigby Fisher, CMKBD/CAPS/CLIPPS
Condos are often a challenge – can’t move water, venting has to remain connected to existing ducting and recessed cans may not be an option. In this project, we had an added challenge – we could not lower the ceiling on the exterior wall due to a continual leak issue that the HOA has put off due to the multi-million-dollar expense.
DESIGN PHILOSOPHY:
Work Centers: prep, baking, clean up, message, beverage and entertaining.
Vignette Design: avoid wall to wall cabinets, enhance the work center philosophy
Geometry: create a more exciting and natural flow
ANGLES: the baking center features a Miele wall oven and Liebherr Freezer, the countertop is 36” deep (allowing for an extra deep appliance garage with stainless tambour).
CURVES: the island, desk and ceiling is curved to create a more natural flow. A raised drink counter in Sapele allows for “bellying up to the bar”
CIRCLES: the 60” table (seating for 6) is supported by a steel plate and a custom column (used also to support the end of the curved desk – not shown)
ISLAND CHALLENGE: To install recessed cans and connect to the existing ducting – we dropped the ceiling 6”. The dropped ceiling curves at the end of the island to the existing ceiling height at the pantry/desk area of the kitchen. The stainless steel column at the end of the island is an electrical chase (the ceiling is concrete, which we were not allowed to puncture) for the island
Cabinets: Sapele – Vertical Grain
Island Cabinets: Metro LM 98 – Horizontal Grain Laminate
Countertop
Granite: Purple Dunes
Wood – maple
Drink Counter: Sapele
Appliances:
Refrigerator and Freezer: Liebherr
Induction CT, DW, Wall and Steam Oven: Miele
Hood: Best Range Hoods – Cirrus
Wine Refrigerator: Perlick
Flooring: Cork
Tile Backsplash: Artistic Tile Steppes – Negro Marquina
Lighting: Tom Dixon
NW Architectural Photography
Eclectic Kitchen with Black Splashback Ideas and Designs
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