Loftus Street
Proper Photography
What Houzz users are commenting on:
D3 Architects added this to Backyard Barbecues
The brick wall with lovely green ivy creates a nicely textured edge to this outdoor dining space.
Tarayn Woodbury added this to Some random ideas and inspo :D
love the built in seat and the overgrown vibe
Rest In Design added this to 2017 Garden
How do I remove smoke and soot marks from a brick barbecue? First, clear any debris such as ash or wood chunks from your barbecue area. Then remove as much of the soot as possible from the area with a vacuum or brush.
Next, prepare your cleaning solution. Smoke and soot marks are best removed with sugar soap, which is a highly alkaline mixture. Mix 18 ounces of sugar soap into 2 quarts of hot water and then clean the area with a scrubbing brush. After you’ve done this, scrub the surface of the brick with a mix of detergent and scouring powder. (If you can’t find sugar soap, you can use trisodium phosphate according to package instructions.)
It’s very important to stay protected when removing smoke and soot marks from exterior brickwork. You should always use proper eye protection to keep any loose soot or spray from getting in your eyes.




